Jamaica Recipes Cookbook Vol-1-Tip-on-How-to
Jamaica Recipes Cookbook Vol-1 How To :
About To Learn Secrets That Most People Will Never Know About
READ AND LEARN...
tricks of the trade that pros use everyday to make Soup,
Seafood and Meats.
tips enabling you to prepare culinary delights that can make
even the best of the chefs envious.
super-simple Recipes for making incredible Rastafarian
Dishes. (YES! You can finally make Tasty
Bob Marley Ital Stew, Ital Coleslaw, Ital Soup and Banana
Porridge by your own!)
even a beginner can get started and prepare incredible
Jamaican Dishes almost immediately
And much, much
The secret recipe for making the best-tasting Vegetarian
Dishes on the planet.
A book which provides 100%
reliable information on all aspects of Jamaica Dishes, Jamaica
Cooking book, is just a click away.
Whether you make Jamaican Food for pleasure, for your
job, or just the occasional one-off for Christmas Day, The Jamaica
Cooking book can help you with Jamaican
Food ideas, recipes, suppliers, news, and more.
click here to ORDER
The author of Jamaica
Cooking, Ramas N Rankin hardly needs any introduction.
His culinary expertise is renowned internationally.
specialists even go to the extent of calling him The
Walking Encyclopedia on Jamaican Cooking.
He has devoted a great deal of his life to study and
research of associated issues and also has a vast practical experience.
Cooking was his passion and he started cooking at a very young age
of nine, learning under the aegis of his mother, sister and close
friends. He also associated, learned and researched in company of
Mr. Kerry Wisdom, a team member at Jamaicacooking.com
and an expert on Jamaican cooking.
On incessant persistence of friends, family and above
all fans, he agreed to let whoever-desired share his expertise on
Jamaican cooking through a website - www.Jamaicacooking.com,
which is grand success now.
The authors intention is to bring to you as
much information as possible on all aspects of Jamaica Cooking.
Cooking, the author supplies you with a variety of recipes which
will prove to you why the Jamaican food is capable to satisfy appetites
all over the globe.
The author has spared no effort to ensure that the
book encompasses all relevant information and presents the same to
you in easy-to-grasp language.
We will come
to the book in a minute; first lets see opinions from people
who know what theyre talking about.
finished reading Jamaica Cooking. Being a
practicing Chef myself, I have a read several books on the
subject. I have no hesitation in saying that Jamaica
Cooking deserves a place among the best.
I am also impressed
with the style that the book has been presented in.
I must congratulate
Mr. Rankin for his book. Do keep on the good work.
The book Jamaica
Cooking was gifted to me by one of my patients who
loves cooking and the same time is a fitness enthusiast. He
wanted my comments on whether the recipes were health-friendly.
I went through the book thoroughly and can safely say that
It will be great if more experts come up with dishes which
in addition to being delicious take the health point of
view also into consideration.
Dr. Joseph Moore
While surfing the net,
I came across Jamaica Cooking. I have tried
some recipes. Though I am not a great cook, the dishes were
appreciated by whoever tasted them. I am not only impressed
with the book but am also wondering about getting it included
in the course material for my class. Professor
Ayesha Anjuman, Head, Home Science Department,
Ultimately, it is the readers and users who will decide whether Jamaica
Cooking has been able to fulfill what the author
intended to; however, the initial responses have been fabulous.
book has been received warmly by both - the experts on the subject
and the laymen alike. Users are also forwarding comments on recipes
for particular dishes.
The following specialty dishes have been especially
appreciated by a large number of users.
soup, coconut soup, conch soup, turtle soup etc
Fish, Brown Stew Fish, Saltfish Fritters, Ackee and Saltfish, Red
Snapper Dish, Baked Crabs, Curried Lobster, Grilled Lobster etc.
Beef, Pork Strip, Stewed Kidneys, Tripe and Beans etc.
Chicken, Barbecue Grill, Jerked Pork Chops, Jerk Sauce etc.
Marley Ital Soup, Banana Porridge etc
Bean Casserole, Beets and greens, Cabbage and Celery, Bean Dinner
And, we are yet to
count the positive responses we got for our Christmas Special Yams.
Those who have enjoyed authors cooking keep repeating
to their friends and acquaintances about their experience. They may
have like different dishes but they are all anonymous on one subject
that whenever Ramas cooks there is always something new a
surprise and he also make cooking look so easy and full of joy. Taking
advantage of his vast experience Ramas prepares dishes that make the
mouths water before tasting and spellbound after experiencing it.
He can cook with same skill both for vegetarians and non-vegetarians.
He says, Good food can turn even a crisis into a happy ending.
the help of Jamaica Cooking you can make the food look beautiful,
taste great and at the same time provide desired degree of nutrition.
It does not matter whether you are cooking for
5, 50 or even 500, you
can do it the least fuss, ease and without complication.
One of the most significant features
of the book is...
great concern shown by the author to ensure that all the ingredients
in every recipe are health friendly.
Though the taste of a dish has remained the central
theme while finalizing a recipe, the type of calories that the dish
will provide, has always been taken into account. After all, the basic
purpose of the food is to provide genuine nutrients to the body. Even
the fitness enthusiasts can safely prepare a dish and have their fill.
The quality of recipes and the flair of the book have
endeared the users no end. In turn, the users too have not hesitated
in demonstrating their appreciation. Have a look at the
people who have read and utilized this book:
Right since my teen days, I have been called
a terrible-terrible cook, perhaps rightly. I never tried to
improve too. Now, being a professional and mother of three
teenagers, is probably not the right time to learn. However,
I tried some dishes as per the guidelines contained in Jamaica
Cooking and luckily it clicked. On the dining table,
the look of my husband and children was worth something. They
were simply amazed and couldnt believe.
Thanks a lot for writing such a perfect book.
Wont write my name. We dont want the hubby
to know, do we?
Delicious. Thats the word if you want
to say everything about `Jamaica Cooking in one word.
Perfect recipes with method for preparation explained with
flair what a book! I have been preparing one of the
dishes EVERYDAY since I got this book about three weeks back.
The dishes almost disappear from the dining table; even the
kids do not need any cajoling.
Thanks a lot for making my cooking a fun. Please do intimate
me in case there is a sequel to the book.
San Jose, California
I was looking for a book to read and my wife
gave me Jamaica Cooking. The first few pages
itself got me glued to it and I had to complete it.Though
I had never cooked, I experimented with couple of recipes
when I was alone at home and well, if I say they were satisfactory
I am being modest.
Not only the composition of recipes but also the way the
cooking methods have been explained can be easily understood
even by a layman. While I plan to throw a party for my wife
and kids, serving dishes prepared exclusively by yours truly,
I congratulate and thank Mr. Rankin for such a delightful
The book Jamaica
Cooking deserves a place at the desk or in kitchen of everyone
who takes an interest in cooking. For people who are associated with
the culinary professions it is a must have.
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What is more the book Jamaican
Cooking Vol-1 is competitively priced at $17
which is nothing when we take into account what it contains.
There is an added
advantage; those who have bought this book can have the much talked-about
sequel to the book Jamaica Cooking Vol
II at only 50% price.
It is not everyday that you get such bargains. So,
do order now Please
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No need to wait for mail
receiving. Download this book directly to PC.
Jamaica Cooking Here!!
You are ordering a downloadable
product, which means you will be able to start
viewing the Cookbook
within minutes of placing your order.
(This low price will be ending soon)
This comes in PDF
format so it can be read on any computer with Adobe Acrobat Reader
(free from Adobe).
If you need a copy of Acrobat Reader you can get it here
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Jamaica Recipes Cookbook Vol-1
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